Part-time hours are 4pm-8pm, 3 weekends/month
Prepares and serves patients' meals, retail stations and catered events. Responsible for sanitation and regulatory compliance. Is responsible for cash handling and retail customer service.
High School Diploma or equivalent is required.
At least one (1) year of food service or retail customer service experience required.
All qualified applicants will receive consideration for employment without regard to race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or protected veteran status.
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