Atlantic Health System is seeking a Per Diem Food Service Rep at Morristown Medical Center to work 4:00pm - 9:00pm, including 2-3 Weekends/month.

• The successful candidate will be responsible for the following functions: preparing, portioning, and delivery of meals to patients at Morristown Medical Center utilizing our room service program.
• Attention to detail while completing these tasks is essential to patient safety while adhering to prescribed diet orders.
• Responsible for other general kitchen tasks including, but not limited to sanitation.

Minimum Education:

• High school diploma or GED preferred.

Minimum Experience:

• Experience in food service, cafe, deli, or related dining area is preferred.

Qualifications;

• Must be able to read, write, and speak English
• Must be able to lift/push/pull 50 lbs
• Delivering exceptional customer service during all interactions is an essential element of this position.

Relevant Experience:

• Experience in Healthcare Food Service, or high-volume dining preferred

Atlantic Health System aims to deliver the highest quality, safety and care combined the best experience for our patients and their families. We are confident that you will find success within Atlantic Health System, which has been named for the 14th year in a row to Fortune’s “Top 100 Best U.S. Companies to Work For” list. We believe you will find that our culture of collaboration and care exemplifies the value we place on our patients, their families and our employees.

Atlantic Health System, Inc. is an equal employment opportunity employer and federal contractor or subcontractor and therefore abides by applicable laws to protect applicants and employees from discrimination in hiring, promotion, discharge, pay, fringe benefits, job training, classification, referral, and other aspects of employment, on the basis of race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, citizenship status, disability, age, genetics, or veteran status.